"Your past is a chapter, not the whole story. Who you choose to become today is what truly defines you."
—Abel Prasad
As a passionate advocate for personal growth and leadership values, Abel Prasad shares reflections that encourage people to build resilience, empathy, and integrity. Through his experiences, he explores how developing a leadership mindset can shape a more positive and purposeful life—both personally and within the community.
Hi, I’m Abel Prasad—a passionate advocate for family, connection, and mental health.
Growing up in the tight-knit community of South Australia, I learned the value of belonging early on. With the support of my extended family, I found strength in storytelling, resilience, and love.
From school at St. Peters College to the life I’ve built today, every chapter has taught me something—and now, I share those lessons with honesty and heart.
With my amazing wife by my side, I’m writing the next part of the journey—and I’m glad you’re here to read along.
—Peace and Respect, Abel
Words Worth Reading
Discover our honest review of The Big Arch – McDonald’s largest burger to date in Australia. Is it worth the hype, the calories, and the jaw stretch? Read on to find out.
Who would’ve thought McDonald’s would do chicken wings — and who would’ve thought we’d review them? A hilarious and honest take on Macca’s latest menu twist.
Discover the business class dining experience on Singapore Airlines, from Book the Cook to in-flight gourmet meals. A detailed review of the food, service, and overall inflight experience.
Discover August in West End, QLD—an elegant restaurant offering refined, seasonal dishes and a boutique wine list in a heritage setting. A must-visit for serious food lovers.
Discover Osteria Mucca in Newtown, NSW — a refined Italian osteria serving authentic dishes like wild boar ragu and olive oil panna cotta. Read our full review of this standout Sydney dining experience.
Experience fine dining at Wildflower in Perth. Read our in-depth review of this rooftop restaurant where native ingredients, Noongar traditions, and seasonal elegance meet.
Explore the rise of Melbourne's urban wineries, from historic beginnings under Bourke Street to today's vibrant venues in the CBD, Preston, and Port Melbourne.
Discover how plant-based cuisine is reshaping Australia's food culture. Explore the drivers of this movement, innovative dishes, and a top-rated Melbourne plant-based café.
Reflections & Real Talk
AI is reshaping Australia’s job market, driving six-figure salaries, new leadership roles and shifting skill demands. What the AI workforce revolution means now.
As Australian founders grapple with the future of work, the debate over work from home versus office-based teams has become one of leadership’s hardest decisions. In I’m Struggling, a founder reflects candidly on the real challenges behind flexible work policies — from culture erosion and mentoring gaps to trust, productivity and the hidden costs of hybrid models. This opinion piece explores why the work-from-home debate is not settled, why productivity metrics miss the point, and what Australian businesses must confront if they want to build resilient teams in a post-pandemic economy.
In this opinion piece, Abel Prasad reflects on Australia’s latest inflation shock — balancing the struggles faced by homeowners with the cautious optimism for economic stability. While rate cuts may be off the table for now, the path forward could still build resilience and long-term growth.
Meta’s stock plummeted over 8% after a $16 billion Trump-era tax hit, even as Facebook, Instagram, and WhatsApp reached 3.5 billion global users.
After years of warning that global warming could devastate humanity, Bill Gates now says climate change won’t spell the end for humankind — shifting focus from doom to human welfare.
Australia is battling rising inflation and unemployment, leaving the RBA in a bind. Experts say fixing this economic “pickle” may require more than rate cuts.
Once an industrial powerhouse, Burnie and other regional cities are reinventing themselves through renewable energy and innovation as manufacturing declines.
A $19 bacon and egg roll has sparked outrage in Sydney, with Aussies calling out café “extortion” as brunch prices hit record highs.
Cooking Away Depression – Recipes & Comfort Food
A healthier twist on the viral ‘marry me’ chicken, this protein-rich pasta salad combines chickpea pasta, shredded chicken, vegetables and a creamy yoghurt dressing. Perfect for meal prep or a satisfying post-workout lunch.
A light, flavour-packed Greek-inspired chicken and rice dish made with lemon, garlic, herbs, and tender vegetables. Perfect for summer barbecues or an easy, healthy weeknight dinner.
Discover a delicious gluten-free take on the classic Caesar salad with these crispy potato wraps. Thinly sliced potatoes form a golden base filled with chicken, bacon, avocado, and creamy Caesar dressing — a satisfying blend of crunch and flavour in every bite.
This speedy Tuscan white bean soup is the perfect winter warmer — creamy, hearty, and ready in just 30 minutes. Packed with cannellini beans, potato, and fresh thyme, it’s high in fibre and full of Mediterranean flavour. Topped with crispy pancetta and a squeeze of lemon, this wholesome soup delivers comfort in every spoonful.
A rich and comforting French onion soup made with caramelised onions, beef stock, and golden cheesy bread — a Parisian classic you can make at home.
Ready in just 15 minutes, this fresh broccoli salad with garlic-ginger cashew dressing delivers the perfect mix of crunch, sweetness, and spice.
This creamy chicken laksa combines coconut milk, shredded chicken, and rice noodles in a fragrant, spicy broth — a quick and comforting Southeast Asian favorite.
A healthy twist on a classic! This cauliflower crust pizza delivers all the cheesy, crispy goodness you crave — without the carbs. Perfect for a light, flavorful dinner.