Mini Caesar Salad Parmesan Cups Recipe
These mini Caesar salad parmesan cups are the perfect bite-sized appetiser for parties, entertaining, or special occasions. Crispy baked parmesan cups are filled with fresh baby gem lettuce, creamy avocado, Caesar dressing, and crunchy bacon for a delicious combination of textures and flavours.
Elegant yet surprisingly simple to make, these mini salad cups are guaranteed to impress your guests.
What Makes These Parmesan Cups Special?
The crispy parmesan cups replace traditional bowls, adding a rich cheesy crunch to every bite. Combined with classic Caesar salad flavours, they create a fun and elevated twist on a favourite salad.
Why You’ll Love This Recipe
- Perfect party appetiser
- Crispy cheesy parmesan cups
- Easy but impressive presentation
- Great for entertaining
- Fresh and flavourful
Ingredients (Serves 16 Mini Cups)
Parmesan Cups
- 130g finely grated parmesan
Caesar Salad Filling
- 40g streaky bacon
- 90g shredded baby gem lettuce
- 1/2 avocado, finely chopped
- 2 tbsp Caesar salad dressing
How to Make Parmesan Cups
Step 1: Prepare the Oven
Preheat oven to 190°C (170°C fan-forced).
Line a baking tray with baking paper.
Place 2 shot glasses upside down on a clean surface.
Step 2: Bake the Parmesan
Place small piles of parmesan onto the tray and shape into thin rounds.
Bake for 7–8 minutes until bubbling and lightly golden.
Allow to cool slightly until edges begin to firm.
Step 3: Shape the Cups
Carefully lift parmesan discs and drape over the upside-down shot glasses.
Gently shape into cups and allow to cool completely.
Repeat until all cups are made.
Prepare the Filling
Step 4: Cook the Bacon
Cook bacon in a frying pan until crisp and golden.
Cool and finely chop.
Step 5: Toss the Salad
Combine lettuce, avocado, and Caesar dressing in a bowl.
Mix gently to coat.
Step 6: Assemble
Fill parmesan cups with Caesar salad mixture.
Top with crispy bacon and freshly cracked black pepper.
Serve immediately.
Tips for Best Results
- Work quickly while parmesan is still pliable
- Use finely grated parmesan for smoother cups
- Don’t overfill the cups
- Serve shortly after filling to keep cups crisp
- Cool cups upside down to maintain shape
Serving Suggestions
- Serve as party finger food
- Pair with charcuterie boards
- Add grilled chicken for extra protein
Final Thoughts
Mini Caesar salad parmesan cups are a creative and delicious appetiser that combines crispy cheese with fresh Caesar salad flavours. They’re elegant enough for entertaining while still being simple to prepare at home.
Perfect for parties, gatherings, or festive occasions, these bite-sized parmesan cups are guaranteed to disappear quickly.