Reuben Sandwiches with French Fries

reuben sandwiches with french fries

These Reuben sandwiches with French fries are the ultimate comfort food combination. Layered with tender corned beef, melted Swiss cheese, crunchy cabbage slaw, and toasted rye bread, this classic sandwich is packed with flavour and texture.

Served alongside crispy fries and tangy gherkins, it’s a satisfying meal perfect for lunch, dinner, or casual entertaining.

What Makes a Reuben Sandwich Special?

A Reuben sandwich is famous for its combination of savoury corned beef, creamy dressing, melted cheese, and tangy crunch. The balance of textures and flavours makes it one of the most iconic deli sandwiches.

This simplified version keeps all the classic flavours while making it easy to prepare at home.

Why You’ll Love This Recipe

  • Quick and easy to prepare
  • Crispy, cheesy, and satisfying
  • Perfect balance of flavours
  • Great for lunch or dinner
  • Classic deli-style comfort food

Ingredients (Serves 4)

Sandwich Filling

  • 1/4 green cabbage, shredded
  • 1/4 red cabbage, shredded
  • 60ml thousand island dressing
  • 4 slices corned beef silverside
  • 8 slices Swiss cheese

Bread & Sides

  • 8 slices rye bread
  • 500g frozen shoestring fries
  • Gherkins, to serve

How to Make Reuben Sandwiches

Step 1: Prepare the Slaw

Combine green cabbage, red cabbage, and thousand island dressing in a bowl.

Season with salt and pepper.

Step 2: Cook the Fries

Preheat grill to medium-high.

Spread fries on a tray and cook until crisp and golden, turning occasionally.

Season with salt.

Step 3: Toast the Bread

Toast rye bread until golden.

Top each slice with Swiss cheese and grill briefly until melted.

Step 4: Assemble the Sandwiches

Layer corned beef on half the bread slices.

Top with cabbage mixture and sandwich together with remaining slices, cheese-side down.

Step 5: Serve

Serve sandwiches with fries and gherkins on the side.

Tips for Best Results

  • Toast bread well for extra crunch
  • Don’t overload the sandwich to keep it easy to eat
  • Use quality corned beef for best flavour
  • Serve immediately while cheese is melted
  • Add extra dressing if desired

Serving Suggestions

  • Pair with pickles or coleslaw
  • Add mustard for extra tang
  • Serve with crispy onion rings

Final Thoughts

Reuben sandwiches with French fries are the perfect combination of hearty, cheesy, and comforting flavours. Easy to prepare yet incredibly satisfying, this meal delivers classic deli-style goodness right at home.

Whether for lunch, dinner, or game-day food, this recipe is always a crowd-pleaser.




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